With the cooperation and courtesy (you lu Sanni ....) de La Nuova Sardegna Zimin of the Academy presents:
Otherwise, who will remember most??
ABOUT Zimin
Manlio Brigaglia wrote on 12/16/1999 ...
I've got an eye on a sort of parchment Guido Garrucciu me that the past, the memory of an epic Zimin a long time ago, July 14, 1951.
The menu shows "Chat. Bars. Appetizer ... statement. Arrusthu of ziminu "so specified: " Fìgaddu, parasangu, Chamber of Gori, cannaguru, firaddizzi. And in more "visdhura: cugummaru, ziodda, pumatti, rughitta. Followed by, "casgiu, vinu, beer and on" cooking. "
The urban legend says that while eating a professor diner was called to a hospital. He went, worked the patient and returned with a piece of zimino which he said came straight from sala operatoria. In realtà era uno scherzo, il firaddizzo l'aveva raccolto in cucina prima di tornare a tavola.
Un certo «Giuannantoni» cantò in versi sulla «Nuova»:
«Lu Prufisso», Primariu ill'Jppidali
a tutti li maladdi ni cazza dugna mali;
n'ha fattu di ziminu... cun cordha di cristhiani».
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